CKC cleans your entire hood exhaust system from filters and duct to fan - not just what you can see. Does your staff need help? Let CKC detail clean your ovens, grills, fryers, stainless steel equipment, walls, ceilings and floors! Since 1976, Commercial Kitchen Cleaners has been servicing the Washington DC and surrounding areas providing quality kitchen hood and equipment cleaning.
We specialize in institutional, government, commercial and religious organization facilities. Keeping your kitchen clean is one of the most important things you can do as a kitchen manager. It not only maintains the safety of the workspace and keeps your chef and staff happy but improves the quality of your food as well! Commercial Kitchen Cleaners has the experience and expertise to clean your entire hood exhaust system, and all your equipment, appliances and surfaces.
We specialize in institutional, government, commercial and religious organization facilities. Keeping your kitchen clean is one of the most important things you can do as a kitchen manager. It not only maintains the safety of the workspace and keeps your chef and staff happy but improves the quality of your food as well! Commercial Kitchen Cleaners has the experience and expertise to clean your entire hood exhaust system, and all your equipment, appliances and surfaces.
Services
Commercial Kitchen Cleaners (CKC) is a kitchen hood and equipment cleaning company founded in 1976 by Lionel Smith to serve the Washington DC and surrounding areas.
Lionel was committed to performing quality service and his persistence led him and other like-minded industry contractors to come together and found the International Kitchen Exhaust Cleaners Association (IKECA) in 1989.
Lionel was an advocate for change in the industry and for the enforcement of existing laws and standards.
This was to become IKECA's role in the industry, and for his contributions they made him a lifetime member in 2007.
Lionel was committed to performing quality service and his persistence led him and other like-minded industry contractors to come together and found the International Kitchen Exhaust Cleaners Association (IKECA) in 1989.
Lionel was an advocate for change in the industry and for the enforcement of existing laws and standards.
This was to become IKECA's role in the industry, and for his contributions they made him a lifetime member in 2007.
CKC knows it's hard for kitchen staff to maintain your equipment and appliances!
Let us put together a maintenance program for cleaning!
CKC will take the time to thoroughly scrape, degrease, rinse and wipe to remove grease and grime that accumulates every day.
Our employees are experienced, trained technicians and have passed security screenings for local government requirements for a secure entry.
From floor to ceiling and all those hard to reach places, CKC specializes in cleaning and sanitizing your entire facility.
Let us put together a maintenance program for cleaning!
CKC will take the time to thoroughly scrape, degrease, rinse and wipe to remove grease and grime that accumulates every day.
Our employees are experienced, trained technicians and have passed security screenings for local government requirements for a secure entry.
From floor to ceiling and all those hard to reach places, CKC specializes in cleaning and sanitizing your entire facility.
CKC cleans the entire kitchen exhaust system including the hood, filters, fan and associated horizontal and vertical duct.
We adhere to NFPA-96 Standards for complete cleaning of your entire system.
Grease and particulate buildup in your exhaust system is a fire hazard, and greatly impacts on the efficiency and lifetime of mechanical equipment.
Our clear and timely Certificate of Completion reports provide our customers an immediate assurance that their system is free of any grease buildup.
CKC can provide your Kitchen with a cleaning maintenance schedule based on a monthly, quarterly, semi-annual, or annual program that will keep your system from becoming a hazard to your staff and occupants.
We adhere to NFPA-96 Standards for complete cleaning of your entire system.
Grease and particulate buildup in your exhaust system is a fire hazard, and greatly impacts on the efficiency and lifetime of mechanical equipment.
Our clear and timely Certificate of Completion reports provide our customers an immediate assurance that their system is free of any grease buildup.
CKC can provide your Kitchen with a cleaning maintenance schedule based on a monthly, quarterly, semi-annual, or annual program that will keep your system from becoming a hazard to your staff and occupants.
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