Business Details
41 Years
experience
Emergency
services
Your Trusted Commercial Kitchen Cleaning Experts in Seattle
A and R Hoods has been a trusted provider of commercial kitchen cleaning services since 1985. Founded by Steve Russell after his service in the U.S. Air Force, our company prioritizes safety, compliance, and exceptional service. We specialize in exhaust hood and duct cleaning, pressure washing, and fire suppression system maintenance, adhering strictly to NFPA #96 standards. Our team serves Seattle, Spokane, and surrounding areas in Washington, offering comprehensive solutions for commercial and industrial kitchens. With over 25 years of experience, we are fully licensed, bonded, and insured, ensuring reliability and adherence to state regulations.Our services extend beyond cleaning to include fan lubrication, belt replacement, and kitchen equipment maintenance, all aimed at reducing fire risks and enhancing operational efficiency. We guarantee thorough, mess-free service and provide detailed compliance reports with before-and-after documentation. Our commitment to quality has earned us strong relationships with fire marshals, insurance companies, and health departments. We operate 24/7 to meet urgent needs and maintain a reputation as one of Washingtons premier kitchen safety specialists.
Services
Hood Cleaning
Duct Cleaning
Pressure Washing
Fire Suppression Installation
Kitchen Equipment Cleaning
Grease Trap Cleaning
Fan Maintenance
Access Panel Installation
Fire Extinguisher Service
Roof Pressure Washing
Details
- Year established: 1985
Highlights and features
- We offer 24/7 emergency services for urgent kitchen safety needs.
- Our team is fully licensed, bonded, and insured per Washington State regulations.
- We strictly follow NFPA #96 standards for complete compliance and fire prevention.
- We guarantee mess-free service with detailed before-and-after documentation.
- We provide comprehensive kitchen maintenance beyond basic cleaning requirements.
What people say
Spotless results
On time
Thorough cleaning
Professional team
Trustworthy company
Services
Hood Cleaning
Our hood cleaning service removes grease buildup from commercial kitchen exhaust systems to prevent fires. We clean from top to bottom, including filters, fans, and grease boxes while checking belts and lubricating components. This service ensures compliance with fire safety regulations and maintains kitchen efficiency.
Fire Suppression Installation
We install and maintain fire suppression systems that meet NFPA #96 standards. Our technicians inspect nozzles, verify system compatibility, and ensure proper integration with kitchen equipment. This service protects commercial kitchens from fire hazards while meeting insurance and regulatory requirements.
Pressure Washing
Our pressure washing service cleans exterior surfaces like sidewalks, parking lots, and building exteriors. Using high-pressure hot water, we remove grime and mold from commercial properties in Seattle and Tacoma. This service improves safety and appearance while preventing slip hazards.
Kitchen Equipment Cleaning
We clean ovens, fryers, stoves, and refrigeration units to maintain food safety standards. Our team removes grease buildup that affects food quality and equipment performance. This service extends appliance lifespan while ensuring compliance with health department regulations.
Duct Access Panels
We install access panels for easy duct cleaning and maintenance. These panels allow complete system inspections while maintaining fire safety standards. This service ensures proper ventilation and simplifies future cleaning processes for commercial kitchens.
People
Steve Russell
Founder
Steve Russell founded A and R Hoods in 1985 after serving in the U.S. Air Force. He built the company on principles of safety, quality, and customer satisfaction. His leadership established the business as Washington's premier kitchen safety provider.
Questions
What areas do you serve?
We serve Seattle, Spokane, Tacoma, Puyallup, Everett, Kent, Olympia, Moses Lake, and surrounding Washington communities.
Are your services available 24/7?
Yes, we offer 24/7 emergency services for urgent kitchen safety and fire suppression needs.
Do you provide compliance documentation?
Yes, we provide detailed reports with before-and-after photos to verify compliance with NFPA #96 standards.
How often should hood cleaning occur?
NFPA #96 recommends quarterly cleaning for most commercial kitchens, but frequency depends on usage volume.
Are you licensed and insured?
Yes, we are fully licensed, bonded, and insured according to Washington State requirements.
What payment methods do you accept?
We accept major credit cards and business checks for our commercial cleaning and fire safety services.
